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What is freeze drying?

Freeze-drying is an advanced preservation process that removes moisture from food or products while maintaining their nutrients, flavour, and texture, whereas the same is lost in process like conventional dehydration. Freeze-Drying increases the shelf life of the food without need of refrigeration and in the entire process no preservatives or artificial flavours are added to the food. 

Why Choose Freeze-Drying?

ConsiderationsTexture IntactNutrient IntactFlavour IntactReducation in food weight by 70%For Moisture-Rich Foods( Daal, Curry Etc.)
Freeze dryingYesYesYesYesYes
DehydrationNoNoNoNoNo

Our Services-

  • Custom Freeze-Drying
    Bring your products/food to us! Whether you’re a homemaker, farmer, chef, or entrepreneur, we offer custom freeze-drying services for a variety of foods, herbs, and even pet treats.
  • Freeze-Dried Food Products
    Explore our selection of ready-to-eat, freeze-dried meals and snacks. Perfect for backpackers, campers, survival kits, or anyone who loves fresh, high-quality foods on the go.
  • Commercial Freeze-Drying Solutions
    If you’re looking to scale your business, we offer large-scale freeze-drying for companies in the food, health, and wellness industries. Maintain the quality of your products with our efficient freeze-drying process.

Our Process-

  1. Fresh Input: We start with fresh, high-quality ingredients.
  2. Freezing: The product is rapidly frozen at ultra-low temperatures.
  3. Sublimation: Moisture is gently removed under vacuum, leaving the product light and shelf-stable.
  4. Packaging: We package the freeze-dried product in airtight, durable packaging to ensure maximum freshness.

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